A program that prepares individuals to receive, inspect, store, process, and package agricultural products in the form of human food consumables, animal or plant food, or other industrial products. Includes instruction in the nutrient and industrial properties of various agricultural products; logistics and storage procedures; chemical and mechanical processing operations; packaging; safety and health requirements; and related technical and business principles.
| School | State | Control | CCCU Member | ABHE Member | Total Bachelor's Degrees | Total Bachelor's Programs | Bachelor's Programs Partially Online | Bachelor's Programs Fully Online |
|---|---|---|---|---|---|---|---|---|
| Washington State University | WA | Public | No | No | 4 | 1 | 0 | 0 |
| Ohio State University-Main Campus | OH | Public | No | No | 10 | 1 | 0 | 0 |
| Kansas State University | KS | Public | No | No | 34 | 1 | 0 | 0 |
| University of Nebraska-Lincoln | NE | Public | No | No | 0 | 1 | 0 | 0 |
| University of Florida | FL | Public | No | No | 0 | 1 | 0 | 0 |
| Texas A & M University-College Station | TX | Public | No | No | 19 | 1 | 0 | 0 |
| Angelo State University | TX | Public | No | No | 3 | 1 | 0 | 0 |
| Morningside University | IA | Private Non-Profit | No | No | 10 | 1 | 0 | 0 |
| School | State | Control | CCCU Member | ABHE Member | Total Bachelor's Degrees | Total Bachelor's Programs | Bachelor's Programs Partially Online | Bachelor's Programs Fully Online |